Crafted with care and inspired by the captivating scents of Wild Currant Candle Co., these treats offer a harmonious balance of sweetness and a touch of saltiness that’s bound to fulfill your sweet cravings. Here’s why these cookies deserve a spot in your heart and on your plate:

1. Wholesome Indulgence: These cookies are a testament to the fact that dairy and gluten-free treats can be just as deliciously satisfying. They offer a guilt-free indulgence that aligns with dietary preferences without compromising on taste.

2. Culinary Creativity: Drawing inspiration from the Wild Currant Candle Co.’s enchanting scents, these cookies transform flavors into an edible masterpiece. Each bite encapsulates the essence of the candle’s aroma, translating it into a delectable treat.

3. Sweet and Salty Symphony: The delicate interplay between sweetness and saltiness is a sensation to behold. These cookies are a culinary dance that showcases the perfect harmony between contrasting flavors, making every bite an adventure for your taste buds.

4. Allergy-Friendly Joy: Whether you have dietary restrictions or are simply seeking a healthier option, these cookies cater to a variety of needs. Indulge in the joy of a treat that embraces inclusivity without sacrificing on taste.

5. Inspired Bliss: By capturing the essence of your favorite candle in edible form, these cookies evoke a sense of comfort and nostalgia. They’re a reminder that inspiration can be found in unexpected places, even in scents and flavors.

6. Share the Love: Share these cookies with friends, family, and fellow food enthusiasts to spread the joy of wholesome indulgence. A plate of these cookies serves as a thoughtful gesture that brings people together.

7. A Flavorful Journey: Baking these cookies is not just a culinary task, but a journey of creation. As you mix, shape, and bake, you’re immersing yourself in the art of baking while anticipating the flavorful rewards.

These dairy and gluten-free cookies are a testament to the power of creativity and inspiration. They showcase that the combination of flavors can transcend boundaries, resulting in a treat that delights all the senses. Embark on a culinary adventure by baking these cookies, and let the enchanting blend of sweetness and saltiness transport you to a world of delightful indulgence.

Sea salt x Coconut

Servings 14 cookies

Ingredients  

• 8 oz Dairy free butter (I use Miyoko’s Creamery)
• 200 g Sugar
• 1 tsp Vanilla
• 150 g Coconut flour
• 80 g Shredded coconut, toasted
• 1/4 tsp Salt
• Sanding sugar
•  Sea salt

Instructions 

• In small bowl combine coconut flour, toasted coconut, and salt, set aside.
• Cream together butter and sugar until light and fluffy, about 3 min.
• Add flour mix to butter and mix until just combined. Scoop cookies onto a lined sheet tray
• Use a small glass to flatten the cookies slightly. Refridgerate for 1hr minimum.
• Preheat oven to 350ºF
• Roll the sides of the cookies in sanding sugar and sprinkle with sea salt
• Bake 12-15 min until cookies get golden edges